
Hunger Action Day 2025
Did you know the Washington State 2025 Legislative Session is underway in Olympia? We hope you can join the Edmonds Food Bank in advocating for
Did you know the Washington State 2025 Legislative Session is underway in Olympia? We hope you can join the Edmonds Food Bank in advocating for
In her TEDx at Edmonds College, Casey Davis explores the deep connection between food, empowerment, and social change by examining how the way we feed
The Edmonds Food Bank’s capital campaign, “Thrive Together,” is approaching a major milestone of $1 million. With over $820,000 raised to date through a combination
The Edmonds Food Bank’s capital campaign, “Thrive Together,” is approaching a major milestone of $1 million. With over $820,000 raised to date through a combination
WASHINGTON, D.C. – Rep. Rick Larsen (WA-02) requested $42,399,656 for fifteen local projects in the Fiscal Year 2025 spending bill. Larsen submitted the requests to the
The Edmonds Food Bank has signed a memorandum of understanding (MOU) with the Edmonds Lutheran Church as the first step toward a long-term lease to
Casey Davis, CEO at the Edmonds Food Bank, shares about the org’s history, insights from attending the National Anti-Hunger Policy Conference in Washington, D.C. earlier
During the visit, Larsen engaged with board members and staff, shedding light on the critical role the food bank plays in combating food insecurity. One
The Edmonds Food Bank helps to feed an unbelievable number of families — nearly 1,000 families a week — and among their most pressing and persistent needs is bread. As food bank volunteer Tom Treanor says, “it’s a big factor for us. We’re consistently short on sliced bread; we only get 15 to 20% of what we need.”
Carter Subaru and KIRO Newsradio celebrate Women’s History Month. Colleen O’Brien shares inspiring stories from local non-profit leaders who honor their founders while blazing a trail for the future of our communities.
Food insecurity is real, even in Edmonds. Our food bank feeds nearly 800 families each week — almost double the number of clients served during the pandemic – and they’re hungry for your extra zucchini… and rhubarb and beans and tomatoes.
It was still September when the first holiday toy catalog arrived in my mailbox. I retrieved it on my way inside after working at the Edmonds Food Bank, where I serve as the marketing and communications coordinator.
Visit Edmonds Food Bank | Washington Gives (wagives.org) to donate or to learn more!