Cranberry Ham Slice

Prep Time: 50 Minutes I Makes: 6 servings

Ingredients

• 1 cup brown sugar, firmly packed
• 1/2 tablespoon cornstarch
• 1/2 teaspoon allspice
• 2 cups cranberry juice cocktail
• 2 tablespoons lemon juice
• 1/4 cup raisins, seedless
• 2 ham slices, 1 inch thick

Directions

• Set dial of temperature controlled burner at 225 F. Combine brown sugar, cornstarch, and allspice in a saucepan.
• Gradually add the next three ingredients and stir. Cook until sauce thickens and boils.
• Place one slice of ham in greased baking dish. Pour one half of the sauce over the ham slice. Top with second slice. Add remaining sauce.
• Bake, covered in 350 F oven for 45 minutes.

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