Ham and Egg Frittata

Makes: 6 servings

Ingredients

  • 1 Tablespoon vegetable oil
  • 3 medium potatoes, scrubbed with clean vegetable brush under running water, thinly sliced OR 2 1/2 cups frozen hash brown potatoes
  • 1/2 cup onion, scrubbed with clean vegetable brush under running water, diced
  • 1/2 cup green pepper, gently rubbed under cold running water, chopped
  • salt and pepper, to taste
  • 1 cup cooked ham, diced
  • 3 eggs, beaten
  • 1/2 cup cheese, shredded
Ham and Egg Frittata

Directions

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